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It's one of my family's traditional Thanksgiving recipes, Crock Pot Dressing. And it's become a classic recipe at the book clubs, too. Every year readers email asking for the recipe (some in a panic the night before Thanksgiving, because they've misplaced their copy), so I'm happy to share it with you, early.
Turkey, dressing, mashed potatoes and gravy, side vegetables and salads, and pumpkin pie with a dollop of whipped cream, they all taste better if you're wearing a vintage apron when you prepare them. I tell you that from experience. Today's giveaway is two vintage aprons that I've used myself over the years. Be sure to enter. Two aprons are waiting for two book club readers, just in time for the holidays.
Enter the giveaway at:
Crock Pot Dressing
1 cup butter, melted
2 cups chopped onion
2 cups chopped celery
1/4 cup fresh parsley
2 cups mushrooms (if you use canned, drain them)
2 eggs beaten
3 1/2 to 4 1/2 cups chicken broth, or enough to moisten well
13 cups dried bread, cubed
1 1/2 tsp poultry seasoning
2 tsp salt
2 tsp sage
1 tsp thyme
1 tsp pepper
1/2 tsp marjoram, (optional)
Melt butter in fry pan and saute onion and celery until soft. Mix with remaining ingredients and toss well. Pack in large crock pot. Cover. Cook on high for 45 minutes, then turn to low and continue cooking for 6-8 hours.
Enter the vintage apron giveaway, http://www.emailbookclub.com/photo/giveaway.html
Thanks for reading with me. It's so good to read with friends.
AUTHORBUZZ: THE NEXT (Fiction) by Stephanie Gangi
The ghosts rise...
Joanna falls in love with a much younger man. Ned leaves her in her hour of need, and the betrayal is so profound, her anger so deep, that Joanna the ghost sets out on a mission--to make Ned pay--so that she can finally let go of her pain and leave the world behind. Along the way, she reexamines the bonds of love for her daughters, her faithful dog and most importantly, the woman she once was.
Go to: http://authorbuzz.com/dearreader click on THE NEXT to read more and to email author Stephanie Gangi, you'll get a reply.